Chicken Curry In Slow Cooker With Jar Sauce
Introduction
Chicken curry is a popular and flavorful dish that is loved by many. It is a perfect comfort food that can be enjoyed on a lazy day or when you want to have a delicious meal without putting in too much effort. One of the easiest ways to make chicken curry is by using a slow cooker and a jar sauce. This recipe requires minimal preparation time and allows you to have a hot and tasty meal waiting for you when you come home.
Ingredients
For this chicken curry recipe, you will need the following ingredients:
For the curry:
- 2 pounds of boneless, skinless chicken thighs
- 1 jar of your favorite curry sauce (such as tikka masala or butter chicken)
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 2 teaspoons of curry powder
- 1 teaspoon of turmeric
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of cayenne pepper (optional, for some heat)
For serving:
- Steamed rice or naan bread
- Fresh cilantro, chopped
- Plain yogurt or raita
Instructions
Follow these simple steps to make chicken curry in a slow cooker:
- Place the chicken thighs in the slow cooker.
- In a bowl, mix together the curry sauce, chopped onion, minced garlic, grated ginger, curry powder, turmeric, cumin, paprika, salt, black pepper, and cayenne pepper (if using).
- Pour the sauce mixture over the chicken in the slow cooker, making sure the chicken is well-coated.
- Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is tender and cooked through.
- Once the chicken is cooked, use two forks to shred it into bite-sized pieces.
- Give the curry a good stir to mix the shredded chicken with the sauce.
- Allow the curry to cook for an additional 15-30 minutes on low heat, to allow the flavors to meld together.
- Serve the chicken curry over steamed rice or with naan bread.
- Garnish with fresh chopped cilantro and serve with a dollop of plain yogurt or raita on the side.
- Enjoy your delicious and easy chicken curry!
Nutrition
This chicken curry recipe serves approximately 6 people. The nutrition information provided below is an estimate:
- Calories: 320
- Protein: 32g
- Fat: 12g
- Carbohydrates: 20g
- Fiber: 3g
- Sugar: 4g
- Sodium: 870mg
Please note that the nutrition information may vary depending on the brand of curry sauce used and any additional ingredients added.
Chicken curry in a slow cooker with jar sauce is a simple and convenient way to enjoy a delicious meal. With minimal effort, you can have a hot and flavorful dish waiting for you at the end of a busy day. So why not give this recipe a try and experience the comforting flavors of chicken curry?